Aldea MTL

Aldea celebrates the essence of Portuguese cuisine with dishes inspired by village traditions and the country’s rich culinary heritage. Designed for sharing or enjoying solo, the "petiscos"—Portugal’s beloved small plates—sit alongside generous dishes that highlight top-quality ingredients. Seafood takes centre stage. Grilled sardines, cod, calamari, clams, octopus, and lobster tails capture the bold, authentic flavours of Portugal’s sunny coastlines. Meat lovers will also feel at home with a tempting selection of grilled favourites, including filet mignon and lamb, prepared with respect for time-honoured techniques.