Find your perfect Montréal Food and Beverage service provider
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With our new filter, you’re sure to find your perfect match.
Working with onsite caterers or F&B service providers is an easy way to save money on your event budget, and Montréal has a slew of mouthwatering options to offer. The thing is, there may be TOO many to make an easy choice. Use our new online filter to find your perfect providers in no time. Here are some options to consider.
Whether you’re looking for corporate lunches that keep your attendees feeling fresh or cocktail bites as pretty as they are delicious, this well-rounded, full-service caterer will meet the need. Sample flavours:
- Roasted tomato, basil pesto and Fior di latte flaky pizza
- Panzanella salad with eggplant and grilled peppers, cherry tomato, cucumber, virgin oil vinaigrette
- Grilled tofu in a Cajun spices crust in an Olive oil ciabatta, pico de gallo, Boston lettuce, pimentón aioli
- Beef tataki, candied ginger, orange and coriander
- Savoury cannelé garnished with lobster salad, remoulade, avocado and orange zest
- Tex Mex pulled pork taco, red cabbage salad and roasted sesame
Whether onsite in their Mile End space or at your selected venue, Menu Extra creates avant-garde gourmet experiences for events from cocktail parties to sit-down dinners to dessert events that go beyond simple F&B. Sample flavours:
- Spätzle with roasted cabbage, pistachios and tarragon
- Steamed black cod in charcutière sauce with elderberries, beef marrow and mustard
- Deep fried cheese sticks made from 18-month aged Louis D’or cheese
- Bavarian cream with roasted red pepper, island scallops, habanero and poblano
From classic cupcakes to custom festive cakes, this caterer has your sweet tooth covered, with some orders being available as quickly as 24 hours after ordering. Sample flavours:
- Mini cupcakes in a selection of flavours, from brownie avalanche to lemon-vanilla to cookie dough
- The New-Yorkais cake, a tall beauty covered in vanilla icing and covered in multicolour sprinkles
- Vintage cakes designed in highly decorative buttercream, available in either vanilla, chocolate or red velvet
You can order this caterer’s Moroccan fusion dishes for a cocktail, buffet or sit-down setting, book a private chef experience or hire them to teach your small gathering the basics of Moroccan cooking. Sample flavours:
- Scallops alla plancha in spicy marinade and confit lemon emulsion
- Pulled veal with prunes, sumac cream and toast
- Potato arancini with green olives, smoked paprika and harissa
Run by the Fairmont The Queen Elizabeth Hotel team, the inhouse caterers have all the wide-ranging skills of a world-class hotel. They’re ready to service any sort of event, from modest cocktail parties to huge banquets for hundreds of guests. Sample flavours:
- Warm goat cheese with apple chutney, walnuts and honey
- Crispy smoked duck salad with dried grapes and creamy verjus dressing
- Grilled octopus with cucumber, labneh, confit lemon and mint
This sustainable, premium water brand will help you brand your event with elegant, circular glass bottles filled with locally sourced water to help reduce your carbon footprint. They are deemed the most sustainable premium water brand in the world. Available in still or sparkling.
Like edible jewels, the aesthetic pastries of this caterer will elevate your event’s F&B offerings with either savoury or sweet bites. They can cater entire sweet tables or provide tailor-made cakes for a delectable dessert. Sample flavours:
- Citrus and ginger ale cake with mint and rosemary whipped cream and cloudberry compote
- Smoked pound cake, milk chocolate and lactarius ganache, woodland tea panna cotta
- Foie gras with nutmeg and apple balsamic vinegar
- Sausage, potato and mustard puff pastry
Choose this non-profit organisation and you’ll get access to all of Montréal’s food trucks. You can select one, two or many more among the nearly 100 options to park just outside your event venue. From tacos to health bowls to Korean pogos, each truck has its own unique and varied cuisine.
Société Traiteur offers impeccable corporate gifting and full event catering, whether you need breakfast grazing boxes, gourmet stations, corporate lunch boxes or full multi-course sit-down dinners for groups of any size. Sample flavours:
- Lemon marjoram roasted chicken, cucumber, kalamata olives, tomatoes, feta crumble and tzatziki honey marjoram vinaigrette
- Seared tuna with shredded Brussel sprouts, arugula, crumbled egg, fried chickpeas and hummus in a sweet sherry tarragon dressing
- Miso tofu poke bowl with pineapple, seaweed, marinated carrots, purple cabbage and sesame
From gourmet food boxes to food stations and beyond, Las Olas provides full turnkey F&B services for small to large events, with nearly 30 years of experience under their belt. Sample flavours:
- Foie gras torchon with apple brandy, fresh fig and balsam fir blinis
- Beef tataki platter with pickled veggies, cucumber, cherry tomatoes, olives, edamame
- Chocolate and raspberry ganache tart made with premium equatorial chocolate
The exclusive caterer for the Palais des congrès de Montréal, aka the Montréal convention centre, Maestro Culinaire provides expert service and a spotlight on local ingredients with its variety of available menus. You can also create your own customized selection. Sample flavours:
- Caprese salad with Quebec Maciocia mozzarella and dehydrated tomato chips
- Naked oat arancini with crab and seaweed
- Bison tartare with smoked mustard, pickles and sous-vide egg
Invite the refined pleasure, aroma and sophistication of Nespresso coffee into your event with end-to-end services, from machine setup and demos to maintenance and short-term machine loans.